DESCRIPTION
A semi-sweet Traditional mead made with a blend Orange Blossom, Tupelo and Meadowfoam honey.
13% Alc. by Vol.
A semi-sweet Traditional mead made with a blend Orange Blossom, Tupelo and Meadowfoam honey.
13% Alc. by Vol.
A mead made with a 50/50 blend of red currants and black currants.
11% Alc. by Vol.
Gold - Domras Cup 2017
A mead made with black currant, blackberries and tart cherries aged on vanilla beans.
13% Alc. by Vol.
Formerly Brunello di Tamiami
A pyment made from Italian Brunello Sangiovese wine grapes and locally produced Florida honey.
14% Alc. by Vol.
Gold - Domras Cup 2017
Gold - Orpheus Mead Cup 2016
Silver - Texas Mead Cup 2016
A mead made with black currant, red currant, blackberry, red raspberry and tart cherries aged on bourbon staves and vanilla beans.
11% Alc. by Vol.
Best of Show - Valhalla 2016
Gold - Valhalla 2016
Bronze - Texas Mead Cup 2016
HM - Orpheus Mead Cup 2016
A bochet style mead with red raspberries.
14% Alc. by Vol.
Silver - Orpheus Mead Cup 2016
A melomel made with a medley of peaches, apricots and nectarines.
15% Alc. by Vol.
Best of Show - LIBME 2016
Gold - LIBME 2016
Gold - Texas Mead Cup 2016
A semi-sweet traditional style mead made from Oregon Meadowfoam honey.
13% Alc. by Vol.
Silver - Meadllenium 2016
Silver - Texas Mead Cup 2016